Now here's a delicious treat...

WHITE CHOCOLATE CAPPUCCINO RAISIN BARS

  • 1/2 cup butter or margarine
  • 1 cup (6 oz.) white baking pieces
  • 1 tablespoon instant coffee granules
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 3 eggs, lightly beaten
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups raisins
  • Glaze (recipe follows)

    • Combine butter and white baking pieces. Heat just until melted. Remove. Dissolve coffee granules in 1 tablespoon of water. Stir into melted mixture with sugar, vanilla, and eggs. Combine flour, baking powder and salt. Add to mixture. Stir in raisins. Spread in a greased 13x9 inch pan. Bake 30 minutes at 350 degrees or until set in middle. Cool. Drizzle with glaze. Makes 36 bars.

    Glaze: Combine 1/4 teaspoon instant coffee granules and 4 teaspoons water. Stir to dissolve. Add 1 tablespoon melted butter. Mix in 3/4 cups of sifted powdered sugar.

    Did you try it? Did you like it? E-mail me at SqueakyChu@hotmail.com with your comments...

    Updated 02-08-00